Holy moly this was one tart crisp! I used two big granny smith apples and fresh cranberries and it was mouth puckering goodness. See that little dab of ice cream right there? It certainly needed more of that to counter the tartiness. I was to lazy to go scoop more but my honey liked it enough to get seconds of everything. He's not really a cooked fruit lover so the fact that he got seconds is saying something.
This recipe was brought to you by the letter Em @ The Repressed Pastry Chef. You can swing on by her site to find this super easy recipe amongst her other fabulous posts.