Playing a bit of catch-up on my Tuesdays with Dorie recipes. The worstest part of having to skip some things, is that the things I've skipped, I really wanted to make! So it was time to double up and get ir done....
Honey-Wheat Cookies. These were hosted by Michelle at Flourchild a few weeks ago, you can click on the links to find the recipe there.
When I gave these little guys the initial sniff test they smelled super wheaty, and not to terribly appealing. I tentatively gave the honey a cookie as I bit into mine, not expecting much but a mouth of wheat laced sawdust....but they taste incredible! The honey and lemon really shine thru and the texture is downright addictive.
Of course I opted for cookies this morning with my coffee (breakfast of champions donchaknow) and I think they only got better after a little beauty sleep.