My study of all things chewie, chocolatie, cakie, bakie & sweet
Wednesday, June 2, 2010
TWD: Un-White Chocolate Brownies
Marthe of Culinary Delights chose White Chocolate Brownies this week for Tuesdays w/Dorie. Since I don't particularly care for White Chocolate, I switched it out for dark chocolate. I also was worried about all the super gooey reports, so I added about 1/4 cup more flour to the mix because gooey brownies are not my thing either. The whole thing came out so un-brownie like that they can't even really be called that anymore. They were light and fluffy and moist and yummy and nothing like a dense brownie at all.